Last week’s charter brought a bag of candied pecans for each of us and told me to be careful, because they are addictive. I was like ok what ever, since I am not the biggest fan of nuts (most say it is because I am nuts as it is!). As soon as I had some I could not put the bag down. they keep popping into my mouth without any effort at all. I could not believe the bag was empty already.
This is the recipe she gave me in case you want to try them yourself.
1lb whole pecans
1 egg white (frothed)
1 t vanilla
1 t water
.5 cup white sugar
.5 cup brown sugar
1 t cinimmon
1 t salt
Mix the egg, vanilla, nad water together and toss the pecans in. Next mix sugars, cinimmon, and salt and toss the wet pecans in this mixture. Bake at 200 for 2 hours turning every 15 minutes.
This could even make a good treat today with your valentine :). HAPPY VALENTINE!!!!!
This is what my bag looked like WAY too soon!!!
🙂